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TruAge Sugar Stop

Excess sugar is a very bad thing. In fact, sugar molecules are the building blocks of AGEs, harmful compounds that prematurely age the body. So if you want to stop AGEs, then you've got to stop sugar. Sugar Stop contains a proprietary blend of earth's best ingredients designed to flush sugar out of your body before it is absorbed. In fact, with its new and improved formula, Sugar Stop now blocks the absorption of up to 60 percent of sugar consumed, 20 percent more than with our original formula!

With its delicious carrot mango flavor, Sugar Stop goes great with any meal. Stop sugar, stop AGEs, and start living, looking and feeling younger, longer.

8.19 oz per container


Options
New & Improved Sugar Stop Single
 
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Reviews

My husband Jim and I started using Sugar Stop when it came on the market in 2013. We found that Jim's need for "biscuits" reduced as did his need for sugary items. With a balanced diet and regular exercise, he has lost his "paunch" and me my excess weight... We have also noticed our cravings for those kinds of foods have gone and we feel better for it. -Delma H.

This is one of the products that helped me eliminate my sugar craving, which has been quite extraordinary.
I have taken this product for 90 days which has benefited me with a better quality of life.
-Andres H.

How to Use

Use in conjunction with a healthy diet and regular exercise. Add one scoop to 10 fl. oz. (300 ml) of water and mix well. Drink once daily with largest meal of the day.

For best results, use daily with the entire TruAge Core Regimen.

Ingredients

Inulin, Triticum aestivum (Wheat) Fiber, Plantago ovata (Psyllium) Husk Fiber, Phaseolus vulgaris (White Kidney Bean) Extract, L-Arabinose, Hordeum vulgare (Barley).

Other ingredients: Maltodextrin, Mangifera indica (Mango) Fruit Powder, Citric Acid, Daucus carota (Carrot) Vegetable Powder, Stevia rebaudiana (Stevia) Leaf Extract, Morinda citrifolia (Noni) Fruit Pulp, Medium Chain Triglycerides, Natural Flavor, Beta Carotene (Natural Color).

Contains wheat and soy.